Xavier Monnot Meursault Les Chevaliers 2016

$86.00
Article number: BFWS508
Availability: Out of stock

White Burgundy, with its richness, texture, and toasted flavors pairs well with light fish and shellfish and can counterbalance cream-based sauces. Oak-aged Chardonnay from warmer climates lends itself well to grilled fish, starches, butter, and toasted nuts.

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