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081753809430

2014 Cloudy Bay Te Wahi Central Otago Pinot Noir

Wine Spectator
92
Wine & Spirits
90
Add To Cart
$91.95
/ Wine
SKU: 081753809430
In Stock
  • Product Description

    Winemaker Notes
    The nose of the 2014 Te Wahi Pinot Noir leads with red and black cherries, black plum and rich Christmas cake spices. As the wine unfolds, smoky flint and floral flavors appear. The wine is youthful on the palate with sweet fruit framed by bright acidity. The texture is supple with a velvety, yet firm tannin structure. The finish is long, focused and complex.
    Great pairings for Te Wahi include wild game and duck, venison and wagyu beef.

    94: Wilfred Wong of Wine.com
    An impressive effort, the deeply colored 2014 Cloudy Bay Te Wahi Pinot Noir shows power with excellent restraint. While the wine shows loads of black fruits and chewy earth, it stays just this side of going over the top. Youthful now, the wine is just beginning to show itself. (Tasted: August 4, 2016, San Francisco, CA)

    93: James Suckling
    A fragrant, floral pinot that is a blend of the Calvert and Northburn Station Vineyards in Central Otago. Notes of sappy and stone-flecked red-cherry fruits with spicy and smoky complexity; the palate is succulently ripe and has a handy freshness. Long-layered tannins abound with plenty of juicy plum and dark-cherry flavors. Drink now.

    92: Wine Spectator
    The tannins are velvety, firm and dense, lending intensity to the fresh earth, white pepper, bright cherry and raspberry flavors at the core. Earl Grey tea and licorice notes linger on the finish. Drink now through 2026. 600 cases imported.

    90: Wine & Spirits
    A very New Zealand take on pinot noir, this starts out reductive, herbal and blunt, then opens to velvety tannins and rich red fruit that carries some passion-fruit thiols. Decant it for roast beef.

  • Wine Specs
    Wine Specs
    Vintage
    2014
    Wine Spectator
    92
    Wine & Spirits
    90
  • Wine Profile
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2014 Cloudy Bay Te Wahi Central Otago Pinot Noir

2014 Cloudy Bay Te Wahi Central Otago Pinot Noir


Add To Cart
$91.95
/ Wine
SKU: 081753809430

Winemaker Notes
The nose of the 2014 Te Wahi Pinot Noir leads with red and black cherries, black plum and rich Christmas cake spices. As the wine unfolds, smoky flint and floral flavors appear. The wine is youthful on the palate with sweet fruit framed by bright acidity. The texture is supple with a velvety, yet firm tannin structure. The finish is long, focused and complex.
Great pairings for Te Wahi include wild game and duck, venison and wagyu beef.

94: Wilfred Wong of Wine.com
An impressive effort, the deeply colored 2014 Cloudy Bay Te Wahi Pinot Noir shows power with excellent restraint. While the wine shows loads of black fruits and chewy earth, it stays just this side of going over the top. Youthful now, the wine is just beginning to show itself. (Tasted: August 4, 2016, San Francisco, CA)

93: James Suckling
A fragrant, floral pinot that is a blend of the Calvert and Northburn Station Vineyards in Central Otago. Notes of sappy and stone-flecked red-cherry fruits with spicy and smoky complexity; the palate is succulently ripe and has a handy freshness. Long-layered tannins abound with plenty of juicy plum and dark-cherry flavors. Drink now.

92: Wine Spectator
The tannins are velvety, firm and dense, lending intensity to the fresh earth, white pepper, bright cherry and raspberry flavors at the core. Earl Grey tea and licorice notes linger on the finish. Drink now through 2026. 600 cases imported.

90: Wine & Spirits
A very New Zealand take on pinot noir, this starts out reductive, herbal and blunt, then opens to velvety tannins and rich red fruit that carries some passion-fruit thiols. Decant it for roast beef.